Chania's culinary heritage unveiled

Prepare your taste buds for an unforgettable adventure as you delve into the rich tapestry of Cretan food and gastronomy in Chania. From traditional flavors that evoke centuries-old recipes to innovative dishes that push the boundaries of culinary creativity, Chania's dining scene is a feast for the senses.

Where to Eat in Akrotiri

In Kounoupidiana, you can visit many great restaurants and taverns. Dive into authentic Cretan cuisine at Mitsos BBQ or savor unique delights at Alibertos Food & Wine. Enjoy Irini Tavern's daily homemade traditional dishes in Chorafakia or indulge in the freshest fish at Almyriki in Stavros.

For seafood lovers, Marathi is a must-destination since it has many seaside taverns with fresh fish. One of them is Patrelantonis overlooking the sandy beach. For coffee, desserts, or a la carte menu, Carte Postale in Sodi is a great choice offering panoramic views of Chania.

a group of tables and chairs in a room with plants

Dining in the Old Town

Experience the flavors of the East at Tamam Restaurant or opt for gourmet delights with stunning views of the Venetian Lighthouse at Pallas and Salis Wine Restaurant. For seafood specialties, you can visit Glossitses, Palazzo al Mare, and Canale Restaurants.

In case you are interested in local delicacies, let your steps lead you to Splatzia Square and Daliani Street and discover hidden gems serving up tasty food and refreshing drinks.

Wander to Nea Chora, a few steps away from the Old Port, for an array of seafood restaurants, including the must-visit Kaiki. There are also places with vegan and vegetarian options, such as To Stachi and Nektar.

Chania's culinary heritage unveiled

Embark on a flavorful voyage